A farm to school lunch program using seasonal, local, fresh produce - (L) Local
USDA is an equal opportunity provider & employer.
Breakfast - Choose one from each category
- Bagel & Cream Cheese
- Granola Bar
- Your Daily School Special Offering
- (1 or 2 ) Hard Boiled Eggs
- Fresh Fruit of the day
- Raisins/Cran Raisins
- Applesauce/ Fruit Cup
Yogurt( Fresh or Frozen)-Fresh Fruit-Granola is a complete meal.
Student lunch 3.00
Adult Lunch 4.00
Free and reduced = Free
Elementary Student 1.75
Middle School Student 2.25
Snacks - Available All Day
Granola Bars 1.00, Fresh Fruit .50, Milk .75, Juice .75, Cabot Cheddar Bar or String Cheese .50, Soy Milk 1.50, Breakfast rounds 1.00
Fresh Fruit & Veggie Bar are included with all meals or as meal option, it includes, beans, romaine, carrots and a variety of fresh vegetables.
All meals include skim or 1% Milk
Our schools supports Vermont Farms and Businesses by purchasing local whenever possible. We are committed to serving nutritious meals that support students health.
Diane Fitzgerald, Manager
Questions/Comments: Contact David Horner firstname.lastname@example.org